Butcher/Meat Cutter

We are looking for a candidate expert in Carving Iberian Ham Bone-in to join our team. The candidate must have previous carving experience and vast knowledge of the Iberian Ham.

In addition, the candidate would be asked to prepare and slice other Iberico cuts such as different types of Charcuterie, wrap and prepare meats, prepare orders, manage the inventory- tracking the products and kg sold- and make sure the warehouse works properly.
SPECIFIC SKILLS

IBERIAN HAM KNOWLEDGE

-Exceptional knowledge in everything related to ham such as:

-Types and parts of ham. -Denominations of Origin. – Cured ham clasification.
-Curing time, pig feeding.
Experience carving:

-Cleaning and clearing the Iberian ham

– Horizontal carving from the maza.

– Oblique carving from the babilla.

– Rotate the ham

– Fibula extraction

– Know how to preserve the product.

Job Types: Full-time, Permanent

Salary: $19.00 per hour

Schedule:

8 hour shift
Monday to Friday
Experience: 1 yea Experience

Education: No High School

Meat Cutting: 1 year (Preferred)
Cutting Serrano and Iberian Ham: 1 year (Preferred)