Employer: Tim Hortons
Title: Food service supervisor
Location: Shediac, NB,
Wage Rate: $13.50 /hour
No. Of Vacancies: 2 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada
Job Type: Permanent employment, Full time
Hours: 35 to 40 hours / week
Joining Date: As soon as possible.
Ability to Supervise: Staff in various areas of responsibility
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Physically demanding
Work Site Environment: Noisy, Odours, Wet/damp, Hot
Personal Suitability: Excellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team player.
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers’ complaints or concerns
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check delivery of food trolleys, Establish work schedules.
Education: Secondary (high) school graduation certificate.
Experience: 1 Year to less than 2 Years.