Vacancies: 2
Work Location: Multiple locations in White Rock and Surrey area
Nature of Employment: Permanent
Hours per week: 40
Start Date: As soon as possible
Employment conditions: Morning, Evening, Shift, Weekend, Flexible hours

Intended job posting audience: Newcomers to Canada

Job Description

Language Required


Min. Experience
2 years to less than 3 years

Min. Education
Secondary (high) school graduation certificate

Ability to Supervise: 5-10 people

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Standing for extended periods, Bending, crouching, kneeling

Personal Suitability: Flexibility, Excellent oral communication, Team player, Effective interpersonal skills


  • Supervise and co-ordinate activities of staff who prepare and portion food,
  • Estimate and order ingredients and supplies,
  • Ensure food service and quality control,
  • Maintain records of stock, repairs, sales, and wastage,
  • Establish work schedules
  • Establish methods to meet work schedules,
  • Train staff in job duties, sanitation and safety procedures, Hire food service staff,
  • Address customers’ complaints or concerns

Work Setting: Restaurant
Workers Supervised: Cook (general), Food and beverage servers, Food Service Counter attendants and food preparers, Kitchen and food service helpers

How to apply
By email
By mail
#2-1558 Johnston Road
White Rock, BC
V4B 3Z7

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